June 22, 2011

If you love seafood, learn how you can love the planet without compromising your appetite for your favourite food! Seafood for Thought will help you to learn about how your seafood choices can protect the health of soil, water and ocean wildlife, all while fundraising for the Toronto Zoo! You’ll have the opportunity to sample delicious seafood prepared by some of Toronto’s best chefs, not to mention a chocolate fountain, wine pairings, and a chance to meet some of the Toronto Zoo’s residents. Participating chefs include Ted Corrado of c5 Resturant, Afrim Pristine from the Cheese Boutique, Michael Wilson of Crush Wine Bar, , Kevin McKenna of Globe Bistro, and many more!

Tickets for Seafood for Thought are $85/$150 per couple; to purchase tickets by phone, call 416-392-9114 between 9:40am and 4:30pm from Monday to Friday. Proceeds from this fundraiser support the Toronto Zoo’s Conservation Fund. Learn more at the Toronto Zoo’s website.